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Erotic cuisine and exotic atmosphere make dining a feast for all your
senses.
The
Scene
Dark, mysterious and cozy, with a wall of water, a floor of real grass,
plush dining couches and vaguely Moorish architectural details, Tantra
breathes a sensual air.
The
Food
Ravishing ingredients like truffles, foie gras and lobster impart a sensuous
tone to a menu full of "aphrodisiacal cuisine." Starters include
stunning lobster Napoleon, morsels of succulent crustacean and avocado
sandwiched between thin slices of mango, drizzled with truffle vinaigrette.
Then there's the Tantra Love Apple, a whole tomato sliced, smeared with
goat cheese then reassembled and finished with basil oil. Filet mignon
comes drizzled in black-coffee sauce. Organic chicken is stuffed with
truffles, placed atop an ethereal lobster mushroom frittata and surrounded
by artichoke petals. Don't miss a restaurant signature: seared-raw tuna
with opulent truffle-foie gras sauce. Save room for the luscious chocolate
goddess cake with bourbon-flavored dark and white chocolates
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